TCI Scholar Vanisha Sharma discusses how farmers who participated in her study of online communication used Whatsapp to share harm mitigation tips during a cyclone.
Mathew Abraham and Sage Grasso-Monroe discuss TCI’s efforts to measure the institutional capacity of agricultural research centers as part of the Innovation Lab for Crop Improvement.
After studying mycotoxin mitigation strategies at TCI, Anthony Wenndt is working to improve nutrition outcomes at the Global Alliance for Improved Nutrition.
FEBRUARY 23: “True Value of Food: A Call to Action to Solve Climate Change and other Crises,” co-organized by the Rockefeller Foundation and TCI, World Sustainable Development Summit 2023, 4-5:30 p.m. IST, Register at wsds.teriin.org/2023/
